Prep time: 3 minutes
- 2 oz Barista Aztec Whiskey
- 3 tsp pure maple syrup
- 3 dashes orange bitters
- Pinch of ground cinnamon or whole clove
1. Add ingredients to a cocktail mixing glass and fill with ice.
2. Stir until chilled.
3. Pour into a fresh rocks glass with ice.
4. Top with a pinch of ground cinnamon or clove to garnish.
Photos courtesy of Deviation Distilling.
Originally published in the Winter + Spring 2021-22 issue.